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Vegan Breakfast Bowl

Vegan Breakfast Bowl


Product Description

This dish is made with Yukon potatoes, blackening seasoning, canola oil, white onion, spinach, grape tomatoes, green bell peppers, cremini mushrooms, red onion, chickpeas, garlic, gluten free flour, cumin seeds, fennel seeds, tomato paste, thyme, smoked paprika, sparkling water, balsamic vinegar, vegetable base, molasses, ground ginger, basil, parsley, lemon juice, pistachios, Vegenaise, salt, and pepper.

Nutrition Information (per container):