Chocolate Pecan Pie

The Chocolate Pecan Pie is made with pecans, cacao, almond flour, tapioca, eggs, coconut sugar, coconut milk, palm oil, maple, vanilla and sea salt. 

The Chocolate Pecan Pie comes in a 9-inch round aluminum pie dish, and needs to be stored in the refrigerator until ready to serve. You may serve it cold, at room tempurature, or it can be re-heated in the oven at 250 for 10 minutes. (Does not include garnish)

All Thanksgiving orders will be prepared for delivery or pickup on Wednesday, November 26th. We will call or text on the way for delivery, or send a reminder for picking up. Leaving a cooler outside? Please leave ice packs.

The deadline for ordering is noon Friday, November 22nd.