Chocolate Pecan Pie
CRUST: ALMOND FLOUR, TAPIOCA FLOUR, COCONUT SUGAR, CELTIC SEA SALT, PALM OIL SHORTENING, EGG
FILLING: ENJOY LIFE CACAO, COCONUT MILK, COCONUT SUGAR, MAPLE SYRUP, PALM OIL SHORTENING, EGGS, ALMOND FLOUR, ALMOND MILK, VANILLA, CELTIC SEA SALT, CHOPPED PECANS
THE CHOCOLATE PECAN PIE COMES IN A 9-INCH ROUND ALUMINUM PIE DISH, AND NEEDS TO BE STORED IN THE REFRIGERATOR UNTIL READY TO SERVE. YOU MAY SERVE IT COLD, AT ROOM TEMPERATURE, OR IT CAN BE RE-HEATED IN THE OVEN AT 250 FOR 10-15 MINUTES. (DOES NOT INCLUDE BUTTERCREAM GARNISH)
All Thanksgiving orders will be prepared for delivery or pickup on Wednesday, November 25th. We will call or text on the way for delivery, or send a reminder for picking up. Leaving a cooler outside? Please leave ice packs.
The deadline for ordering is Friday, November 20th.