Lamb Gyro Bowl.

This dish is made with basmati rice, turmeric, parsley, beef, lamb, pork, onion, cucumber, dill, garlic, eggs, lemon, swiss chard, zucchini, tomatoes, kalamata olives, sumac pickled red onions, vinegar, olive oil, salt, and pepper.. Two servings per container. Nutrition Information (per serving): 200 calories, 15g protein, 18g carbs, 10g fat

(Please note: image is to showcase each ingredient for web purposes, and may not reflect the actual meal once it's prepared, weighed, sealed, and delivered)